Intra-specific differences in root and shoot glucosinolate profiles among white cabbage (brassica oleracea var. Capitata) cultivars

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Publication year
2010
Author(s)
Kabouw, P.
Biere, A.
Putten, W.H. van der
Dam, N.M. van
Number of pages
7 p.
Source
Journal of Agricultural and Food Chemistry, 58, 1, (2010), pp. 411-417
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DOI
Publication type
Article / Letter to editor
If a DOI or any other persistent identifier is unavailable, please use the following repository identifier to link to this item: https://hdl.handle.net/2066/84473   https://hdl.handle.net/2066/84473
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