Impact of genomics on microbial food safety

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Publication year
2004
Author(s)
Abee, T.
Schaik, W.
Siezen, R.J.
Source
Trends in Biotechnology, 22, 12, (2004), pp. 653-660
ISSN
DOI
Publication type
Article / Letter to editor
Please use this identifier to cite or link to this item: https://hdl.handle.net/2066/60531   https://hdl.handle.net/2066/60531
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