Effects of Vitamin D and K on Interleukin-6 in COVID-19

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Publication year
2022
Author(s)
Visser, M.P.J.
Dofferhoff, A.S.M.
Ouweland, J.M.W. van den
Daal, Henny van
Kramers, C.
Schurgers, L.J.
Janssen, Rob
Walk, J.
Source
Frontiers in Nutrition, 8, (2022), article 761191
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Article / Letter to editor
Please use this identifier to cite or link to this item: https://hdl.handle.net/2066/247120   https://hdl.handle.net/2066/247120
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