Red wine consumption and oxidation of low-density lipoproteins

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Publication year
1995
Author(s)
Rijke, Y.B. de
Demacker, P.N.M.
Assen, N.A.
Sloots, L.
Katan, M.B.
Stalenhoef, A.F.H.
Source
The Lancet (London), 345, 1, (1995), pp. 325-326
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Article / Letter to editor
Please use this identifier to cite or link to this item: https://hdl.handle.net/2066/21017   https://hdl.handle.net/2066/21017
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