Promoting healthy foods through hedonic and social appeals: Psychophysiological responses in adolescents
Source
Psychophysiology, 54, S1, (2017), pp. S52ISSN
Publication type
Article / Letter to editor
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Organization
SW OZ BSI CW
Journal title
Psychophysiology
Volume
vol. 54
Issue
iss. S1
Languages used
English (eng)
Page start
p. S52
Subject
Communication and MediaThis item appears in the following Collection(s)
- Academic publications [244280]
- Faculty of Social Sciences [30036]
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