Promoting healthy foods through hedonic and social appeals: Psychophysiological responses in adolescents
SourcePsychophysiology, 54, S1, (2017), pp. S52
Article / Letter to editor
Display more detailsDisplay less details
SW OZ BSI CW
Upload full text
Use your RU credentials (u/z-number and password) tolog in with SURFconextto upload a file for processing by the repository team.