Radboud Repository
Radboud Repository
→
Collections Radboud University
→
Academic publications
→
View Item
JavaScript is disabled for your browser. Some features of this site may not work without it.
There is no fulltext present in this item.
Title:
The circulation of innovation in the Slow Food Movement
Author(s):
Hendrikx, B.
Publication year:
2015
In:
Annual RSA Conference London
Publisher:
London : Regional Studies Association
Publication type:
Article in monograph or in proceedings
Please use this identifier to cite or link to this item :
http://hdl.handle.net/2066/165881
Display more details
Subject:
Shaping and Changing of Places and Spaces
Organization:
Planologie
Book title:
Annual RSA Conference London
This item appears in the following Collection(s)
Nijmegen School of Management
[10443]
Academic publications
[171774]
Academic output Radboud University
Search Repository
Search Repository
This Collection
Browse
All of Repository
Collections
Departments
Date Issued
Authors
Titles
Document type
This Collection
Departments
Date Issued
Authors
Titles
Document type
Statistics
View Item Statistics