Publication year
2015Author(s)
Source
Molecular Genetics and Metabolism, 115, 1, (2015), pp. 23-6ISSN
Publication type
Article / Letter to editor

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Organization
Gastroenterology
Journal title
Molecular Genetics and Metabolism
Volume
vol. 115
Issue
iss. 1
Page start
p. 23
Page end
p. 6
Subject
Radboudumc 6: Metabolic Disorders RIMLS: Radboud Institute for Molecular Life SciencesAbstract
Dietary management of 418 adult patients with galactosaemia (from 39 centres/12 countries) was compared. All centres advised lactose restriction, 6 restricted galactose from galactosides +/- fruits and vegetables and 12 offal. 38% (n=15) relaxed diet by: 1) allowing traces of lactose in manufactured foods (n=13) or 2) giving fruits, vegetables and galactosides (n=2). Only 15% (n=6) calculated dietary galactose. 32% of patients were lost to dietetic follow-up. In adult galactosaemia, there is limited diet relaxation.
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- Academic publications [229339]
- Faculty of Medical Sciences [87824]
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