Hemoglobin and myoglobin content in muscles of broiler chickens

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Publication year
1999
Author(s)
Kranen, R.W.
Kuppevelt, A.H.M.S.M. van
Goedhart, H.A.
Veerkamp, C.H.
Lambooy, E.
Veerkamp, J.H.
Source
Poultry Science, 78, (1999), pp. 467-476
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Publication type
Article / Letter to editor
Please use this identifier to cite or link to this item: https://hdl.handle.net/2066/123025   https://hdl.handle.net/2066/123025
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