Arsenic Speciation in Food and Estimation of the Dietary Intake rganic Arsenic in a Rural Village of West Bengal, India
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Publisher’s version
Publication year
2008Author(s)
Number of pages
6 p.
Source
Journal of Agricultural and Food Chemistry, 56, 20, (2008), pp. 9469-9474ISSN
Publication type
Article / Letter to editor
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Organization
Department for Sustainable Management of Resources
Former Organization
Centre for Sustainable Management of Resources
Journal title
Journal of Agricultural and Food Chemistry
Volume
vol. 56
Issue
iss. 20
Page start
p. 9469
Page end
p. 9474
Subject
Department of Sustainable Management of ResourcesThis item appears in the following Collection(s)
- Academic publications [238441]
- Electronic publications [122508]
- Faculty of Science [34986]
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